Category Archive: Desert and other treats

Oct 04

After Dinner Tea Tonic

tea-pot

2x green tea bags 2x tbsp. freshly chopped mint 1x tbsp. freshly minced ginger 1x freshly squeezed lemon wedge Hot water Method: Add the tea bags, mint and ginger into a teapot. Boil the kettle and fill your teapot. Leave to brew for about 5mins before adding your freshly squeezed lemon wedge. Serve Approximately 22 …

Continue reading »